Dinner

Yeah this is happening right now. Big *** fatty ribeye cooked in Kerrygold butter.

Updates to follow.

 

An hour and 18 minutes to cook the thing and you wolf it down in less than a minute?

 

Why the hell did you leave that last little piece? So we won't think you're a glutton? Too late! Nice though, hope it is as yummy as it looked.

 

I eat the fat but draw the line at gristle.